HAPPENINGS
SJM Resorts Recognised by MICHELIN Guide Hong Kong Macau 2025
SJM Resorts S.A. proudly continues its rich gastronomic legacy with an impressive achievement of six MICHELIN stars from the prestigious MICHELIN Guide Hong Kong Macau 2025.
At Grand Lisboa Macau, Robuchon au Dôme has maintained its exalted three MICHELIN Star rating for the 17th consecutive year, while The Eight has once again clinched two Stars, maintaining its record of MICHELIN recognition for a 17th year. Meanwhile, at Grand Lisboa Palace Resort Macau, Zuicho has made its dazzling one MICHELIN Star debut in the Guide.
Building on its culinary achievements, SJM will continue to celebrate Macau's gastronomic culture and elevate its reputation as a UNESCO Creative City of Gastronomy ever higher by promoting local culinary talent, pushing the boundaries of innovation, and supporting the promotion of "tourism + gastronomy" as Macau establishes itself as a World Centre of Tourism and Leisure.
Award-winning Restaurants
Robuchon au Dôme
LEARN MOREAwarded three MICHELIN Stars for 17 consecutive years, the legendary Robuchon au Dôme is one of Macau's top dining destinations. The restaurant's best-in-class French gastronomic cuisine and most extensive and exclusive wine collection in Asia pays an enduring testament to its culinary virtuosity and exceptional hospitality.
The Eight
LEARN MOREMacau's avant-garde powerhouse The Eight offers a unique dining ambience where guests can savour modern Cantonese cuisine including more than 40 kinds of dim sum, served with an elegant and creative touch that has earned this homegrown Chinese restaurant MICHELIN honours for 17 years.
Zuicho
LEARN MOREAn intimate homage to Japan's kappo tradition, Zuicho debuted in the Guide this year with its first MICHELIN Star, a well-deserved honour for a restaurant that epitomises the art of omakase dining and refined Japanese haute cuisine with an unwavering commitment to precision and authenticity.
